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Any live yeast used in brewing or yeast obtained as a by-product of brewing, dried and killed, and used as nutritional yeast.
Definition source: English Wiktionary via Wiktextract
Topics: beverages, brewing, business, food, lifestyle, manufacturing
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
used as a leaven in baking and brewing
Definition source: Princeton WordNet 3.0
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: baker's yeast, Saccharomyces cerevisiae
Antonyms: none provided
Broader terms: yeast
yeast used in fermenting beer
Definition source: Princeton WordNet 3.0
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
Broader terms: yeast, barm
Narrower terms: bottom fermenting yeast, top fermenting yeast
No etymology was provided for this word.
Across languages
Translations
4 source translations are retained for this English entry.
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German:
Brauhefe
— yeast used in brewing or yeast obtained as a by-product of brewing, used as nutritional yeast
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Hungarian:
sörélesztő
— yeast used in brewing or yeast obtained as a by-product of brewing, used as nutritional yeast
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Irish:
giosta bríbhéireachta
— yeast used in brewing or yeast obtained as a by-product of brewing, used as nutritional yeast
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Manchu:
ᡥᡠᡥᡠ
(huhu)
— yeast used in brewing or yeast obtained as a by-product of brewing, used as nutritional yeast