Phrase guide

cake slice

noun · 2 senses · updated from the 2026-07-25 local source snapshot

Definitions and examples are grouped by meaning. Pronunciation, history, word forms, translations, descendants, synonyms, antonyms, derived terms, and related words appear whenever the source provides them.

Sound

Pronunciation

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No pronunciation record was provided for this word.

1

noun

Meaning 1

A knife with a wide, triangular, unsharpenedblade, designed to cut and serve slices of cake.

Definition source: English Wiktionary via Wiktextract

No example sentence was provided for this meaning.

Meaning relationships

Synonyms: cake server, pie server

Antonyms: none provided

2

noun

Meaning 2

Used other than figuratively or idiomatically: see cake, slice.

Definition source: English Wiktionary via Wiktextract

No example sentence was provided for this meaning.

Meaning relationships

Synonyms: none provided

Antonyms: none provided

History

Etymology

No etymology was provided for this word.

Across languages

Translations

13 source translations are retained for this English entry.

  • Dutch: taartschep — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Finnish: kakkulapio — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • French: pelle à tarte — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • French: pelle à gâteau — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • German: Kuchenheber — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • German: Tortenheber — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Hungarian: tortalapát — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Icelandic: kökuhnífur — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Portuguese: colher de bolo — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Portuguese: pá de bolo — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Russian: лопа́тка для то́рта (lopátka dlja tórta) — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Swedish: tårtspade — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake
  • Ukrainian: лопа́тка для то́рта (lopátka dlja tórta) — a knife with a wide, triangular, unsharpened blade, designed to cut and serve slices of cake