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A fork with a long handle and two or three whetted flat tines, used in the process of serving meat, sausage, cheese or similar with care.
Definition source: English Wiktionary via Wiktextract
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: meatfork, cold cuts fork
Antonyms: none provided
a large fork used in carving cooked meat
Definition source: Princeton WordNet 3.0
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
Broader terms: fork
No etymology was provided for this word.
Across languages
Translations
12 source translations are retained for this English entry.
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Chinese Mandarin:
切肉餐叉
(qiēròu cānchā)
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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Finnish:
paistihaarukka
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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French:
fourchette à découper
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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German:
Vorlegegabel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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German:
Aufschnittgabel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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German:
Bratengabel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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German:
Fleischgabel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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German:
Tranchiergabel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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Hungarian:
húsvilla
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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Italian:
forchettone
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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Swedish:
tranchergaffel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care
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Swedish:
förskärargaffel
— fork with a long handle and whetted flat tines, used to collect pieces of meat, sausage, cheese or similar with care