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A spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices.
Definition source: English Wiktionary via Wiktextract
Usage: uncountable
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
Borrowed from Mandarin 豆瓣醬/豆瓣酱 (dòubànjiàng). Doublet of tobanjan.
Across languages
Translations
5 source translations are retained for this English entry.
-
Chinese Mandarin:
豆瓣醬 /豆瓣酱
(dòubànjiàng)
— paste
-
Japanese:
豆板醤
— paste
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Japanese:
豆瓣醬
— paste
-
Japanese:
豆板醬
(tōbanjan)
— paste
-
Korean:
두반장
(dubanjang)
— paste