Standard Lemma guide
Definitions and examples are grouped by meaning. Pronunciation, history, word forms, translations, descendants, synonyms, antonyms, derived terms, and related words appear whenever the source provides them.
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noun
A strong basic sauce consisting of a dark brown roux that is slowly reduced while further ingredients are added, traditionally including veal stock.
Definition source: English Wiktionary via Wiktextract
Usage: countable, uncountable
Topics: cooking, food, lifestyle
No example sentence was provided for this meaning.
Synonyms: none provided
Antonyms: none provided
noun
brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira
Definition source: Princeton WordNet 3.0
No example sentence was provided for this meaning.
Synonyms: sauce Espagnole
Antonyms: none provided
Broader terms: sauce
History
From French (sauce) espagnole (“Spanish [sauce]”). Doublet of Española.
