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noun
Any of three isomeric ethyl derivatives of phenol, but especially 4-ethylphenol, which is responsible for a musty smell in some wines.
Definition source: English Wiktionary via Wiktextract
Topics: chemistry, natural-sciences, organic-chemistry, physical-sciences
No example sentence was provided for this meaning.
Synonyms: none provided
Antonyms: none provided
History
From ethyl + phenol.
Across languages
1 source translations are retained for this English entry.
