evaporated milk

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No etymology was provided for this word.

20 source translations are retained for this English entry.

• Catalan: llet concentrada — milk that has been concentrated by evaporation
• Chinese Cantonese: 淡奶 (taam5 naai5) — milk that has been concentrated by evaporation
• Chinese Mandarin: 淡奶 (dànnǎi) — milk that has been concentrated by evaporation
• Finnish: maitotiiviste — milk that has been concentrated by evaporation
• French: lait évaporé — milk that has been concentrated by evaporation
• French: lait concentré — milk that has been concentrated by evaporation
• German: Kondensmilch — milk that has been concentrated by evaporation
• Greek: εβαπορέ (evaporé) — milk that has been concentrated by evaporation
• Indonesian: susu evaporasi — milk that has been concentrated by evaporation
• Japanese: 無糖練乳 (mutōrennyū) — milk that has been concentrated by evaporation
• Japanese: エバミルク (ebamiruku) — milk that has been concentrated by evaporation
• Korean: 무당연유 (mudang'yeonyu) — milk that has been concentrated by evaporation
• Lao: ນົມຂຸ້ນ (nom khun) — milk that has been concentrated by evaporation
• Lao: ນົມສົດ (nom sot) — milk that has been concentrated by evaporation
• Polish: niesłodzone mleko skondensowane — milk that has been concentrated by evaporation
• Russian: сгущённое молоко́ (sguščónnoje molokó) — milk that has been concentrated by evaporation
• Tagalog: letse-ebaporada — milk that has been concentrated by evaporation
• Thai: นมระเหย (nom-rá-hə̌əi) — milk that has been concentrated by evaporation
• Vietnamese: sữa bay hơi — milk that has been concentrated by evaporation
• Vietnamese: sữa đặc không đường — milk that has been concentrated by evaporation