noun · 1 senses · updated from the 2026-07-25 local source snapshot
Definitions and examples are grouped by meaning. Pronunciation, history, word forms, translations, descendants, synonyms, antonyms, derived terms, and related words appear whenever the source provides them.
Sound
Pronunciation
Each Play button uses your device's default local English voice, or a natural local fallback. The selected voice name appears after playback. This is synthesized speech, not a source recording.
/ˈfɛtə/
Southern-England:Recorded audio is listed in the source snapshot.
rhymes with -ɛtə
homophone: fetter (non-rhotic)
CMU ARPABET:F EH1 T AA2
Digits mark lexical stress: 1 primary, 2 secondary, 0 unstressed.
1
noun
Meaning 1
A variety of curd cheese made from sheep’s or goat’s milk and originating from Greece.
Definition source: English Wiktionary via Wiktextract
Usage: countable, uncountable
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
History
Etymology
Borrowed from Greek φέτα (féta), from Italian fetta (“slice”).
Across languages
Translations
23 source translations are retained for this English entry.
Arabic:
فِيتَا
(fītā)
— a variety of curd cheese
Arabic:
فيتا
(fetā)
— a variety of curd cheese
Arabic:
فيتا
(fēta)
— a variety of curd cheese
Catalan:
feta
— a variety of curd cheese
Danish:
feta
— a variety of curd cheese
Dutch:
feta
— a variety of curd cheese
French:
feta
— a variety of curd cheese
German:
Feta
— a variety of curd cheese
Greek:
φέτα
(féta)
— a variety of curd cheese
Japanese:
フェタチーズ
(feta chīzu)
— a variety of curd cheese
Macedonian:
фета
(feta)
— a variety of curd cheese
Macedonian:
бело сирење
(belo sirenje)
— a variety of curd cheese
Māori:
wheta
— a variety of curd cheese
Persian:
فتا
(fetâ)
— a variety of curd cheese
Persian:
پنیر فتا
(panir-e fetâ)
— a variety of curd cheese