noun · 1 senses · updated from the 2026-07-25 local source snapshot
Definitions and examples are grouped by meaning. Pronunciation, history, word forms, translations, descendants, synonyms, antonyms, derived terms, and related words appear whenever the source provides them.
Sound
Pronunciation
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/ˈfiːəʊz di ˈəʊvəʊz/
1
noun
Meaning 1
A traditional Portuguese sweet food made of eggs (chiefly yolks), drawn into thin strands and boiled in sugar syrup.
Definition source: English Wiktionary via Wiktextract
Usage: uncountable
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
History
Etymology
Borrowed from Portuguese fios de ovos (literally “egg threads”).
Across languages
Translations
9 source translations are retained for this English entry.
German:
Engelshaar
— traditional Portuguese sweet food
Japanese:
鶏卵素麺
(keiransōmen)
— traditional Portuguese sweet food
Japanese:
玉子素麺
(tamago sōmen)
— traditional Portuguese sweet food
Persian:
موی فرشته
(muy ferešte)
— traditional Portuguese sweet food