noun
Meaning 1
A utensil for mashing and sieving soft foods, typically consisting of a bowl, a bottom plate with holes like those in a colander, and a crank fitted with a bent metal blade which crushes the food and forces it through the holes in the plate.
Definition source: English Wiktionary via Wiktextract
Topics: cooking, food, lifestyle
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: moulinette
Antonyms: none provided