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A type of wine to which a distilled spirit, typically brandy or a neutral grape spirit, has been added in order to elevate its alcohol content.
Definition source: English Wiktionary via Wiktextract
Usage: countable, uncountable
Examples
- Fortified wines are usually drunk as aperitifs, digestifs, or liqueurs.
Meaning relationships
Synonyms: liqueur wine
Antonyms: none provided
Broader terms: dessert wine, wine
Narrower terms: sherry, port
wine to which alcohol (usually grape brandy) has been added
Definition source: Princeton WordNet 3.0
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
Broader terms: wine, vino
Narrower terms: Madeira, port, port wine, sherry, Marsala, muscat, muscatel, muscadel, muscadelle
No etymology was provided for this word.
Across languages
Translations
12 source translations are retained for this English entry.
-
Bulgarian:
ликьорно вино
(likjorno vino)
— wine with distilled beverage added
-
Bulgarian:
подсилено вино
(podsileno vino)
— wine with distilled beverage added
-
Bulgarian:
фортифицирано вино
(fortificirano vino)
— wine with distilled beverage added
-
French:
vin muté
— wine with distilled beverage added
-
Galician:
viño xeneroso
— wine with distilled beverage added
-
German:
verstärkter Wein
— wine with distilled beverage added
-
German:
Likörwein
— wine with distilled beverage added
-
Italian:
vino fortificato
— wine with distilled beverage added
-
Russian:
креплёное вино́
(krepljónoje vinó)
— wine with distilled beverage added
-
Swedish:
starkvin
— wine with distilled beverage added
-
Turkish:
fortifiye şarap
— wine with distilled beverage added
-
Turkish:
güçlendirilmiş şarap
— wine with distilled beverage added