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A traditional ritual dish eaten at Passover, consisting of a vegetable (typically celery or parsley) dipped in salt water or other liquid.
Definition source: English Wiktionary via Wiktextract
Usage: Judaism
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
Borrowed from Hebrew כַּרְפַּס (karpás).
Across languages
Translations
3 source translations are retained for this English entry.
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Hebrew:
כַּרְפַּס
— a traditional Jewish dish
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Japanese:
カルパス
(karupasu)
— a traditional Jewish dish
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Russian:
карпа́с
(karpás)
— a traditional Jewish dish