noun · 2 senses · updated from the 2026-07-25 local source snapshot
Definitions and examples are grouped by meaning. Pronunciation, history, word forms, translations, descendants, synonyms, antonyms, derived terms, and related words appear whenever the source provides them.
Sound
Pronunciation
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/ˌmæskə(ɹ)ˈpəʊni/
/ˌmɑːskə(ɹ)ˈpəʊni/
/ˌmɑːskə(ɹ)ˈpəʊneɪ/
/ˌmæskə(ɹ)ˈpəʊn/imitating spelling, with or without intrusive R
/ˌmɑː(ɹ)skə(ɹ)ˈpəʊn/imitating spelling, with or without intrusive R
Southern-England:Recorded audio is listed in the source snapshot.
măs'kər-pōʹnē
mäs'kər-pōʹnē
mäs'kər-pōʹnā
rhymes with -əʊni
1
noun
Meaning 1
A soft, creamy Italian cheese that is not pressed or aged; often used in desserts.
Definition source: English Wiktionary via Wiktextract
Usage: uncountable, usually
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
2
noun
Meaning 2
soft mild Italian cream cheese
Definition source: Princeton WordNet 3.0
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided
Broader terms: cream cheese
History
Etymology
Borrowed from Italian mascarpone, from Lombard.
Across languages
Translations
17 source translations are retained for this English entry.