Each Play button uses your device's default local English voice, or a natural local fallback. The selected voice name appears after playback. This is synthesized speech, not a source recording.
No pronunciation record was provided for this word.
A sticky film of protein that forms on top of dairy milk and foods containing dairy milk (such as hot chocolate and some soups).
Definition source: English Wiktionary via Wiktextract
Usage: uncountable
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: lactoderm
Antonyms: none provided
Across languages
Translations
12 source translations are retained for this English entry.
-
Catalan:
tel
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Catalan:
crespell
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Catalan:
cresp
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Catalan:
doga
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
German:
Milchhaut
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
German:
Schmand
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Nepali:
तर
(tar)
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Norwegian Nynorsk:
snerke
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Polish:
kożuch
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Russian:
пе́нка
(pénka)
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Spanish:
nata
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
-
Ukrainian:
пі́нка
(pínka)
— sticky film of protein that forms on top of dairy milk and foods containing dairy milk
