noun
Meaning 1
Any fatty acid which occurs free, rather than esterified with glycerol to form a glyceride or other lipid; usually as the result of hydrolysis
Definition source: English Wiktionary via Wiktextract
Topics: biochemistry, biology, chemistry, microbiology, natural-sciences, physical-sciences
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided