noun
Meaning 1
Any of a class of emulsifiers used as food additives and in pharmaceutical preparations; they are derived from sorbitan (typically with three polyoxyethylene side-chains) esterified with a fatty acid; they are mostly oily liquids, or soft solids.
Definition source: English Wiktionary via Wiktextract
Topics: chemistry, natural-sciences, physical-sciences
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided