noun
Meaning 1
A type of sauce from Provence, France, often served with fish dishes, consisting of egg yolk and olive oil with breadcrumbs, chili peppers, garlic, and saffron.
Definition source: English Wiktionary via Wiktextract
Usage: countable, uncountable
Topics: cooking, food, lifestyle
No example sentence was provided for this meaning.
Meaning relationships
Synonyms: none provided
Antonyms: none provided