smoked salmon

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20 source translations are retained for this English entry.

• Catalan: salmó fumat — edible salmon that is cured by smoking
• Chinese Cantonese: 煙三文魚 /烟三文鱼 — edible salmon that is cured by smoking
• Chinese Cantonese: 煙燻三文魚 /烟熏三文鱼 — edible salmon that is cured by smoking
• Chinese Mandarin: 煙燻三文魚 /烟熏三文鱼 (yānxūn sānwényú) — edible salmon that is cured by smoking
• Chinese Mandarin: 燻鮭魚 /熏鲑鱼 (xūn guīyú) — edible salmon that is cured by smoking
• Dutch: gerookte zalm — edible salmon that is cured by smoking
• Finnish: savulohi — edible salmon that is cured by smoking
• French: saumon fumé — edible salmon that is cured by smoking
• German: Räucherlachs — edible salmon that is cured by smoking
• Hungarian: füstölt lazac — edible salmon that is cured by smoking
• Japanese: スモークサーモン (sumōku sāmon) — edible salmon that is cured by smoking
• Norwegian Bokmål: røkelaks — edible salmon that is cured by smoking
• Norwegian Nynorsk: røykjelaks — edible salmon that is cured by smoking
• Norwegian Nynorsk: røyktelaks — edible salmon that is cured by smoking
• Norwegian Nynorsk: røykt laks — edible salmon that is cured by smoking
• Polish: wędzony łosoś — edible salmon that is cured by smoking
• Romanian: somon fumé — edible salmon that is cured by smoking
• Russian: копчёный лосо́сь (kopčónyj losósʹ) — edible salmon that is cured by smoking
• Spanish: salmón ahumado — edible salmon that is cured by smoking
• Swedish: rökt lax — edible salmon that is cured by smoking